Pickles are easy to make. At least, they were once my girlfriend had taught me. You just need some sort of vinegary solution and some cucumbers. For added flavor, slice a few onions and throw them in too.
Apple Cider Vinegar (although, I didn't have any and used 90% rice vinegar and 10% balsamic)
Water (equal parts to vinegar)
Salt and Pepper
Put them all in a tupperware or a bowl with a seal, and throw in the fridge overnight. The serve as a side to anything from burgers to brauts.
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