tag:blogger.com,1999:blog-2923751211093817161.post2723544368611175354..comments2019-11-22T13:58:30.115-08:00Comments on The Food Monster: Life's Lemons, make LemonadeThe Food Monsterhttp://www.blogger.com/profile/03986804048322105921noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-2923751211093817161.post-6620615204852144552008-08-22T10:16:00.000-07:002008-08-22T10:16:00.000-07:00Ok, Malo has a lot of problems--the biggest of whi...Ok, Malo has a lot of problems--the biggest of which being that they CHARGE for chips and salsa and then they only give you a tiny little thimble of salsa. But let's be fair. <BR/><BR/>First of all, don't say mexican restaurants of the east coast as if cheap, good quality mexican restaurants are primarily found on the eastern seaboard. We live in California you knucklehead--if there is any place to have good, cheap Mexican food, it's here!<BR/><BR/>Secondly, chewy chips are so mindblowingly good that I am more than willing to put up with the lackluster service and the general underwhelmingness of the rest of the menu.<BR/><BR/>Thirdly, you go to Malo more for the atmosphere than anything else.<BR/><BR/>Fourthly, their mojitos are good good goooooood.¡Yo Soy Liz!https://www.blogger.com/profile/14551857123720270719noreply@blogger.com